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KitchenNippon

Japanese Homestyle Cooking Classes

Author

Kaoru Shibata

After a career as a radio DJ in Tokyo at JOLF, a television reporter at Nihon TV, and a foreign correspondent for the Japanese television broadcaster Fuji TV in New York, I now teach at junior colleges and emcee public and private events. My interest in food is wide-ranging. I bake bread and have published a book on salads. Contact:kitchennippon@hotmail.com

Negi Toro and Avacado Yuzu Koshō Dohn

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Gyūdon

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Onion and Wakame Salad

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Vinegar Onions

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Big Flavor in a Little Jar – Yuzu Koshō

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A Delicious, Fast, Affordable Beef Bowl for a Summer Pick-Me-Up

Continue reading “A Delicious, Fast, Affordable Beef Bowl for a Summer Pick-Me-Up”

Green Ume Ponzu

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Ume Miso Tōfu

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Green Ume Miso-zuke

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Ume Butadon

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Zucchini Carpaccio

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Tomato and Kama-age Hijiki Salad

Continue reading “Tomato and Kama-age Hijiki Salad”

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